2008 Kim Crawford Sauvignon Blanc, Marlborough

05132009It’s no secret. Year in and year out, this is one of my favourite white wines out there. I don’t really care about the price. It’s got  tonne of flavour and an incredibly well-balanced citrus acidity that makes it one of the best white wines to pair with food this side of a great Riesling. I came across it years ago while working at Dundarave Wine Cellar in West Vancouver and have been hooked on it (and hooking others on it) since.

This is a lip-smackingly delicious wine, folks. Like I said about the 2007, this has a nose that is all about the zingy grapefruit, grass and stone. What really makes it for me are the flavours of lime, tropical fruit, grapefruit and grass. The finish lengthens that with stone and more of that lingering tropical fruit. What a value.

Just so you can see what I’m talking about, try whipping up this guacamole recipe and pairing it with some good tortilla chips and a bottle of this wine.

My guacamole: (crush up and mix all ingredients in a bowl)

  • 2 ripe avacadoes
  • 1 clove of garlic (diced)
  • the juice of 1 lime
  • 1 vine tomato (roughly diced)
  • a handful of fresh cilantro
  • some good salt

.. or, if you live in  BC, it’s spot prawn season. There are a tonne of recipes out there that would make this wine a magic match for our local bounty.

Go find this wine. Go.

$21.99 at LDB stores here in BC.

4 1/2 stars

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